- Tekhnologii i kachestvo = Technologies & Quality. 2017; 1(39)
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Tekhnologii i kachestvo = Technologies & Quality. 2017; 1(39): 65 s.
- TEXTILE PRODUCTS TECHNOLOGIES AND MODERN MATERIALS
- Brut-Brulyako A. B., Romanov V. V., Khomyakov Ye. S.
CORD TAUTNESS CONTRASTIVE ANALYSIS AFTER STRETCHING DEVICES
- MATERIAL SCIENCE (IN THE FIELD OF TEXTILE WORKS AND LIGHT INDUSTRY)
- Chagina L. L., Ryzhov Ye. S.
DETECTING OF THE DUTIES AND THE CHOISE OF THE MOST IMPORTANT MATERIALS FEATURES, WHICH DETERMINE THE QUALITY OF THE WATER TRANSPORT AWNINGS
Rudovsky P. N., Nekhoroshkina M. S.
SUBSTANTIATION OF EVALUATION PROCEDURE OF FLEXURAL STIFFNESS AND DISSIPATION OF ENERGY OF CONSTRUCTIVE ELEMENTS OF HANDS’ SECURITY FACILITIES
- DESIGN
- Galanin S. I., Lyapina A. S.
RESEARCH OF COLOURISTIC CHARACTERISTICS OF NON-PRECIOUS METALS’ AND ALLOYS’ AND COSTUME JEWELLERY
Usina I. B., Kamygina G. A.
DESIGNING JEWELRY WITH NATURAL MATERIAL AMMONITE
- TECHNOLOGICAL MACHINERY AND EQUIPMENT
- Bukina S. V., Sitnikova T. A.
DYNAMIC ANALYSIS OF A GANG WITH A HELP OF AUTOMATED ANALYSIS TAKING INTO ACCOUNT LOOM'S MAINSHAFT NON-UNIFORMITY ROTATION
Travin G. M., Kulyomkin Y. V., Privalov A. V.
DEVELOPMENT AND TESTING OF EFFECTIVE DESIGN OF HACKLE FOR HEMP FIBRE
- CONSUMER LINES TECHNOLOGY
- Livinskaya S. A., Livinskiy A. A., Dutikova N. A., Pavlova Yu. Ye., Seytaliyev P. I., Bratuhina M. K.
THE RATIONALE FOR THE CHOICE OF SUNFLOWER OIL WHEN MANUFACTURING CULINARY PRODUCTS IN FOOD INDUSTRY ENTERPRISES
- INFORMATION TECHNOLOGIES
- Orlov A. V., Pashin Ye. L. A
METHOD OF PREPARING A DIGITAL IMAGE OF BAST FIBRES SAMPLES FOR OPTICAL MEASUREMENT OF ITS GEOMETRIC PROPERTIES
- TECHNOLOGICAL AND ENVIRONMENTALSAFETY
- Martynova D. Yu., Belyavskiy Ye. A.
ESTIMATION OF THE PROBABILITY OF THE IMPACT OF DESTRUCTIVE FACTORS UNDER CONDITIONS OF AN ACCIDENT AT A PETROL STATIONSTIMATION OF THE PROBABILITY OF THE IMPACT
TiK_2018-1.pdf